Friday, July 19, 2019

I'll Eat and Drink to That: A Winning Combination, Peer Recognition and the Seattle Food & Wine Tour

The Awards Committee has an offer you could refuse, but won't want to. The Committee wants to take you on a food and wine tour at the 2019 Annual Conference in Seattle, Washington. Sponsored by Baci by Remcraft and Barber Wilsons/Sterlingham, the walking tour groups will depart the Hyatt Regency Seattle on Wednesday, November 6th at 3 and 3:30 p.m. and will return sometime around 6 and 6:30 p.m.

This 3-hour tasting extravaganza will visit unique and off-the-beaten path local restaurants. From appetizers to desserts, you'll taste your way through Seattle with your professional tour host. Come hungry and be ready for fun!

16 of the 32 available spots will be awarded to those who submit 2019 nominations for the Showroom, Manufacturing and Representative Professionals of the Year and for Customer Service Department, Rep Agency and Showroom of the Year. For each nomination that someone submits for a peer in any of these six distinguished categories, the nominator will receive a raffle ticket for one of the no-cost 16 spots to be part of the Seattle food and wine tour. The remaining 16 spots are available for purchase at $125 per seat (with all proceeds going to the Council of Fellows' Scholarship Fund). For more information, or if you have questions, please contact Rebekah Covay at 630-854-3911 or via email at rebekah@dpha.net.
 
Taking a tour of downtown Seattle is great, but recognizing someone who gives unselfishly of themselves to advance their industry - priceless! If you have ever won an award or have been recognized by your peers, you know how wonderful that is. How many peers can you think of that truly deserve to have a similar peer-recognition experience? Spend a few minutes and give them the recognition they are due. Visit the members only side of the DPHA web site to access the awards criteria and nomination process, or email Rebekay Covay for further information.

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